Throughout history, humanity has achieved incredible milestones. We’ve reached this point thanks to the ingenuity and hard work of countless individuals. While each person’s contributions have varied, together we’ve accomplished remarkable things. Every day, I rely on inventions and conveniences that I can’t imagine living without. Indoor plumbing and electricity, for example, vastly improve my […]
This week, the Gospel continues with the theme of bread. Jesus says, “I am the living bread that came down from Heaven. Whoever eats this bread will live forever; and the bread that I will give is my flesh for the life of the world.” Jesus not only give us His body in the Eucharist, […]
In last week’s Gospel, Jesus multiplied the loaves and fed the multitude of people. This week, Jesus tells us not to work for food that perishes, but for food that will last forever. While we need food to keep our bodies healthy, we should primarily strive to keep our souls happy and healthy. Jesus said, […]
In ancient times, animal sacrifices were held for a variety of reasons. Sacrifices were made to show honor to gods, for atonement, purification, fertility, bountiful harvests, covenants, oaths, and also for communal bonding. Jesus made the ultimate sacrifice by offering Himself as the sacrificial lamb for us. He also invites us to enter into His […]
Although we may travel far in this world, we should never forget where we came from. Through the help of our parents, God created each of us and gave us not only a physical body, but an everlasting soul. Jesus grants us forgiveness of sins through baptism and reconciliation and allows us tap into the […]
As we enter into the third week of Advent, let’s embrace the theme of the week, which is joy. We should also work to rekindle the special joy that God brings us. Lots of things bring us joy, but the biggest joy we receive should be from God. Joy is defined as a feeling of […]
One thing that I enjoy about my job is traveling to many places and getting to try the food at local restaurants. I was spoiled growing up in Louisiana because it has some of the best food in the entire U.S. I’m always comparing the cuisines from other areas to Louisiana and they don’t usually […]
